EFISHient Protein Develops Plant-Based Grouper Fillet Prototype Ahead of Cultivated Product - vegconomist - the vegan business magazine

The future product will combine real grouper fish cells with cultivated seafood technology to replicate the sensory and nutritional profile of wild-caught grouper.
https://vegconomist.com/rd/efishient-protein-develops-plant-based-grouper-fille…

A Third of Irish Consumers Are Buying More Plant-Based Products, Oatly Study Suggests - vegconomist - the vegan business magazine

We’re committed to driving this change by working with retailers and coffee shops across Ireland to make Oatly products widely available.”
https://vegconomist.com/studies-numbers/irish-consumers-plant-based-products-oa…

Valsoia: "Plant-Based Products Must Match or Even Exceed the Appeal of Conventional Ones" - vegconomist - the vegan business magazine

Taste remains key: plant-based products must match or even exceed the appeal of conventional ones.
https://vegconomist.com/interviews/valsoia-plant-based-products-must-match-even…

Albert Heijn Reports Strong 2024 Sales Growth, Led by Plant-Based and Sustainable Products - vegconomist - the vegan business magazine

The plant-based product range of the private label AH Terra was well received: the range expanded to 250 products, and revenue grew significantly.
https://vegconomist.com/retail-e-commerce/albert-heijn-2024-sales-growth-plant-…

Lidl GB Launches Live Well Logo Identifying Products Aligned With the Planetary Health Diet - vegconomist - the vegan business magazine

Over 100 Lidl own-label products will initially be marked with the logo, including fruit and vegetables, wholegrain foods, and plant-based protein products.
https://vegconomist.com/health/lidl-gb-live-well-logo-products-aligned-planetar…

AKA Foods Raises $17.2 Million to Speed Up Food Product Innovation Using AI - vegconomist - the vegan business magazine

The platform is designed to assist food companies in developing, optimizing, and launching products more efficiently by consolidating data and integrating AI-driven insights.
https://vegconomist.com/software-ai/aka-foods-raises-17-2-million-speed-up-food…

VFC Announces "More Meat-Like" Recipe, New SKUs, and First Product For Kids - vegconomist - the vegan business magazine

UK vegan chick*n / food activism brand VFC announces a new, “more meat-like” recipe, new Chick*n Tenders and Spicy Fillets, and its very first product for children, which rolled out into Sainsbury’s 6th
https://vegconomist.com/company-news/vfc-more-meat-like-recipe-new-skus-first-p…

Report Finds a Quarter of Brits Have Cut Down on Animal Products Since Lockdown Began - vegconomist - the vegan business magazine

This is highlighted by the large number of people cutting down on animal products because of their own health concerns.”
https://vegconomist.com/top-stories/report-finds-a-quarter-of-brits-have-cut-do…

Analysis: Private-Label Products Are Driving Plant-Based Retail Sales Growth in Four European Countries - vegconomist - the vegan business magazine

Branded products drive smaller categories In some countries, sales of branded products were found to drive the success of smaller categories such as plant-based cheese and seafood.
https://vegconomist.com/market-and-trends/private-label-products-driving-plant-…

Study: Ultra-Processed Plant-Based Foods May Offer Better Cardiometabolic Outcomes Than Unprocessed Animal Products - vegconomist - the vegan business magazine

outcomes than unprocessed animal products.
https://vegconomist.com/studies-numbers/ultra-processed-plant-based-foods-bette…
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