Scientists Have a Plan to Save 15 Million Lives A Year—and It Starts With Eating More Plants | VegNews
A recent study in university cafeterias found that implementing a Meat-Free Day cut menu emissions by 52.9 percent, but also reduced protein intake by 27.6 percent and saw meal sales drop 16.8 percent.
https://vegnews.com/eat-lancet-2025-report
What Is Food Apartheid? How Big Meat Is Exacerbating Inequality Across the US | VegNews
But in recent decades, the word “desert” hasn’t just been used to describe landscapes, but communities, too.
https://vegnews.com/food-apartheid-big-meat-inequality-us
These 9 Fish Facts Will Make You Swear Off Seafood Forever | VegNews
And more recent research has even identified a new fibrotic disease called “plasticosis,” which occurs in a type of bird called flesh-footed shearwaters.
https://vegnews.com/seaspiracy-never-eat-fish-again
Why Is Jackfruit Good for You? Nutrition, Benefits and How To Eat It
Jackfruit is a unique tropical fruit that has increased in popularity in recent years.
It has a distinctive sweet flavor and can be used to make a wide variety of dishes.
https://www.healthline.com/nutrition/jackfruit-benefits
Are IV Vitamin Infusions Worth the Hype? | VegNews
In recent years, the wellness industry has adopted the practice, marketing it as a quick fix for fatigue, weakened immunity, and even beauty concerns like dull skin and premature aging.
https://vegnews.com/vitamin-iv-infusion-therapy
The Comfiest Vegan Birkenstocks to Wear This Summer | VegNews
Some of the biggest names in footwear, like Adidas and Nike, have launched vegan shoes in recent years.
https://vegnews.com/guide-to-vegan-birkenstocks
Which Dairy-Free Milk Froths Best? Baristas Weigh In | VegNews
Oat milk: the creamy and versatile favorite
The popularity of oat milk has skyrocketed in recent years, with the global oat milk market valued at nearly $3 billion in 2023 and projected to surpass $6 billion
https://vegnews.com/dairy-free-milk-froths-baristas
Here’s How to Throw a Parisian-Inspired Olympic Watch Party—TikTok Chocolate Muffins and All | VegNews
In recent years, France’s plant-based meat and cheese industry has grown, with startups making everything from animal-free brie to meatless ham and bacon.
https://vegnews.com/paris-olympic-watch-party-tiktok-chocolate-muffins
Vegan Spam Took Over Asia. Now It’s Coming for American Menus | VegNews
Maneatingplant
Hope for the future
Despite this unregulated slaughter speed, pork production rates have unexpectedly plummeted in recent years, dropping 15 percent from 2019 to 2020.
https://vegnews.com/vegan-spam-omnipork
Khloé Kardashian’s Khloud Protein Popcorn Gambit Overlooks the Dairy-Free Consumer—and That’s a Problem | VegNews
The US Department of Agriculture’s most recent dietary guidelines recommend that adult men consume 56 grams of protein daily, while adult women need 46 grams.
https://vegnews.com/khloud-protein-popcorn-dairy-free-market
