Who Makes the Best Dairy-Free Cream Cheese? | VegNews
Tofutti, for example, uses soy, an oil blend, and non-dairy lactic acid; more recent vegan cream cheese innovators such as Miyoko’s Creamery rely on cashews, coconut cream, and vegan cultures.
https://vegnews.com/vegnews-guide-best-dairy-free-cream-cheese
Vegan Food News of the Week: Ikea’s Nuggets, Wesson’s Butter, and More | VegNews
This change extends to its entire chewy candy line, including the popular Strawberry Mix Chews, Fruit-tella Duo Stix, and the recent addition, Fruit-tella Berries & Cherries.
https://vegnews.com/vegan-food-news-of-the-week-october-27
Veganské a vegetariánské kuchařky a knihy - Vegmania.cz
– a to recepty gurmánské.
https://www.vegmania.cz/knihy
Nordstrom Officially Bans Fur and Exotic Animal Skins | VegNews
“As part of our ongoing product evolution, we’ve been working with the Humane Society of the United States and recently made the decision to stop offering products made with genuine fur or exotic animal
https://vegnews.com/2020/9/nordstrom-officially-bans-fur-and-exotic-animal-skins
UPSIDE Foods: Reservations Now Open to Purchase Cultivated Meat in US For First Time
Two historic launches
Just one month ago, UPSIDE Foods secured its first regulatory approval to sell cultivated chicken to US consumers, following the receipt of a grant of inspection (GOI) from the United
https://vegconomist.com/cultivated-cell-cultured-biotechnology/cultivated-meat/…
Impossible Foods Debuts First In-Person Foodservice Concept at XMarket in Chicago - vegconomist - the vegan business magazine
In addition to its new dining concept, Impossible Foods has recently expanded its market presence in several ways.
https://vegconomist.com/gastronomy-food-service/food-service/impossible-foods-f…
Lasenor Partners With Meala to Introduce Texturizing Pea Protein That Replaces Eggs in Baked Goods - vegconomist - the vegan business magazine
New technical center
Lasenor has recently opened a new technical center housing a fully equipped bakery lab.
https://vegconomist.com/food-and-beverage/egg-alternatives/lasenor-partners-mea…
AMSilk and BRAIN Biotech Achieve Milestone in Biodegradable Materials Performance - vegconomist - the vegan business magazine
“This will enable us to revolutionize the performance materials market in the long term”
Recently, Gudrun Vogtentanz, CSO at AMSilk, commented: “Together with BRAIN Biotech, we are bringing tailor-made
https://vegconomist.com/cultivated-cell-cultured-biotechnology/amsilk-brain-bio…
Canada: Odd Burger Continues Growth With Plans to Acquire Zoglo's Food Corp - vegconomist - the vegan business magazine
Odd Burger Corporation recently signed a non-binding LoI with Zoglo’s Food Corp, a private plant-based food company operational for 25 years with a retail footprint of over 700 locations, to acquire 100%
https://vegconomist.com/investments-finance/investments-acquisitions/odd-burger…
Plant Based Foods Institute Welcomes Former White House Policy Advisor Sanah Baig As Executive Director - vegconomist - the vegan business magazine
Baig, who has extensive experience in agricultural and food policy, most recently served as Senior Policy Advisor for Agriculture and Nutrition at the White House.
https://vegconomist.com/company-news/people/plant-based-foods-institute-welcome…